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Don't ignore this in your business!

restaurant restaurantaccounting restaurantbookkeeping restaurantindustry restaurantlife restaurantowner Sep 01, 2022

 

I had just started my catering business, The Stocked Fridge in NH. I had ordered the
business cards, created my website, and hired my first few employees. I even had a few
customers that started to come back monthly.


I thought this is perfect until....


I needed to determine how much the meal tax I should be paying from last month’s
sales.


Bookkeeping never crossed my mind at that time.


This led me down a rabbit hole of realizing I needed to be tracking my expenses,
recording my sales, and tracking my credit card spending way more often than I was
currently doing.


Regardless if you like it or not, the state of your books may very well determine whether
your business survives.


Forget to pay a bill, and there goes your credit.


Fail to keep track of receipts, and you miss out on all kinds of business tax deductions.


Lost track of your invoices coming in, and you will lose money.


Learn from my experience. You need to find a bookkeeping method that you can
depend on. Whether you keep a meticulously handwritten ledger, use accounting
software that you manage yourself, or decide to hire a bookkeeper (we recommend!),
you must do it as it is a vital part of owning your own restaurant.

Don’t ignore your business finances. Start right now. If you need help, we would love the
opportunity to work with you, schedule a free call to discuss getting started and your
options! Click Here to book a FREE 15-Minute Clarity Call With Us Today!

 

Ready to transform your restaurant's finances? Whether you need Monthly Bookkeeping, a Catch-up Bookkeeping service, or want to embark on our DIY Bookkeeping Course, we've got you covered. Have questions or need more information? Don't hesitate to reach out. Let's talk about how we can support your business. Schedule your FREE 15-Minute Call today and let's get started on your path to stress-free bookkeeping!